Skip to main content

Posts

This blog has a new email!

Feel free to contact me with any concerns, questions, ideas or just to say hi.  foodtravelfortworth@gmail.com

Out with the new and back with the old

UPDATE: Hui Chuan sold and has been renamed Little Lilly Sushi. It has an entirely new menu.  Any time a child gets a new toy they seem to forget about the old one. Nothing is wrong with the old toy, it's just not new. The Toy Story movies are all about this phenomenon. It's hard to keep the modern human's attention for very long and Fort Worth has received many new and flashy toys lately: bowling alleys, restaurants galore, shops and more. With that we've forgotten about our older friends, like one of Fort Worth's original sushi joints – Hui Chuan on West Camp Bowie. Don't get me wrong, I've enjoyed the new places and they have something different to offer. But nothing compares to the friendliness, intimate atmosphere, calming music and fresh fish like Hui Chuan. It is still my favorite place to eat, especially when craving Super White Tuna sashimi. It comes with a light sauce and a jalapeno sliver. The fish never tastes ... well, fishy. Today I ...

I Love Fort Worth's Backyard

The only time I can stand to be outside right now is at 7 a.m. when I hit the trails for a jog or walk. This morning I loved seeing this kayaker. It reminded me that we don't have to live in Colorado to enjoy the outdoors (although it helps).  I like to see people enjoying Fort Worth's backyard. See him? He's tiny.  There he is!

Pie Five doesn't get a high five from me

I have a small voice, and it embarrasses me when I have to yell to place my order. Not only did I have to scream my order at the loud McPizza joint, but the rude staff at Pie Five on West 7th actually told me to order faster. "You can order your toppings faster you know," said the man behind the counter who almost received a black eye from moi. "I bet I can, but I'm figuring out my toppings as I look through your pretty glass case ... you really need to be nicer," I said. I was ticked. As I waited for my pizza to go through the conveyer belt oven, I noticed the place was louder than loud,  really hot and flies peppered the tables. I had to dine in because I was short on time, but wasn't excited about it. I tried this place a few weeks ago and the staff was a bit nicer but not patient. There were so many options before you even get to the toppings: the crust thickness, garlic sauce, alfredo sauce or marinara sauce. I needed help figuring out what ...

Independence Day in Fort Worth

Willie Nelson's 4th of July Picnic When: doors open at 11:30 and festivities start noon July 4 Where: Billy Bob's in Fort Worth How much: tickets are $35 at the door Who: click here to see the schedule of artists Old Fashioned Family Fireworks and Picnic When: 8 p.m. July 4 Where: Fort Worth Botanical Gardens What: Concert in the Gardens How much: $16 for lawn pass (kiddos under 10 are free) City of Fort Worth When: 4:30 p.m. Monday July 4 Where: Trinity River Levee behind LaGrave field (601 N.E. Sixth St.) What: games, water activities, pony rides and music How much: free! There is always a family barbecue or lake house to take it easy with your loved ones and friends. Whatever you do, remember those who died and are still dying for our independence. Happy 4th of July!!! What are you doing for the 4th?

Magnolia Brew Pub by Carlo

A small-framed man with huge piercing blue eyes, fair skin and a thick Italian accent stands in the middle of an unfinished brewery on Magnolia just next to SiNaCa glass blowing studio. He's covered in dirt and sweat. His name is Carlo, and yes, he's the man behind the pub's moniker. A loud generic beer truck pulls up in front of his place. An older man with a mustache and a uniform pops out to meet the owner of the pub. He asks when Carlo was going to get his liquor license so he could sell Carlo beer. Carlo grins and politely tells the man he won't be selling that kind of beer. The distributor seemed surprised. He kept pushing as if Carlo would change is his mind, but he stood his ground as he wiped sweat from his brow. Carlo is mostly brewing his own beer. Carlo moved here from Torino, Italy. He said in the last ten years microbreweries are popping up all over his native country. They brew and sell European-inspired beer from the likes of Germany, Belgium, etc....

This Blog

I'm sure you've noticed I haven't posted as frequently. For the next few weeks, I will only be posting about once a week. I'm busy teaching summer school. Stay tuned, and don't give up on me just yet!